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Milky Cracker With Chocolate Sauce
Milky Cracker With Chocolate Sauce

Before you jump to Milky Cracker With Chocolate Sauce recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us think that comfort foods are bad for us and that we should avoid them. Often, if your comfort food is made of candy or other junk foods, this is true. Other times, however, comfort foods can be completely healthy and it’s good for you to eat them. There are several foods that basically can boost your moods when you eat them. When you feel a little down and need an emotional boost, try a couple of these.

Green tea is excellent for moods. You were just expecting to read that here, weren’t you? Green tea is rich in an amino acid called L-theanine. Studies prove that this particular amino acid can basically stimulate brain waves. This helps focus your mental energy while at the same time making the rest of your body more relaxed. You knew green tea could help you feel better. Now you know that it helps you to elevate your moods also!

Now you know that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try these suggestions instead!

We hope you got insight from reading it, now let’s go back to milky cracker with chocolate sauce recipe. You can cook milky cracker with chocolate sauce using 17 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Milky Cracker With Chocolate Sauce:
  1. Provide Cracker
  2. Provide flour
  3. Provide sugar
  4. Take salt
  5. Get powdered milk
  6. Use tspn flavor
  7. You need tspn oil
  8. Take water
  9. Take Oil for frying
  10. Use Chocolate Sauce
  11. Provide cocoa powder
  12. You need sugar
  13. Provide powdered milk
  14. Use tspn flavor
  15. Use water
  16. Use tspn flour
  17. Get tspn water
Steps to make Milky Cracker With Chocolate Sauce:
  1. Add all the dry ingredients in a bowl and stir together. Then add oil and water, use your hand to knead the dough. Let it for 5 minutes.
  2. Roll up the dough as thin as possible, use any circular object to cut out round shape. Use fork to make an air space. Then fry.
  3. In a pot, add cocoa powder, sugar, powered milk, flavor and stir. Add ¼ cup water and mix well. Boil in a low flame. Mix 1 tspn water and flour, pour it into the boiled ingredients, stir it.
  4. Your crackers and sauce is ready to serve.

The crushed graham cracker and milky chocolate chips combine perfectly together! This is not only the most delicious, but the gooiest cookie ever. With simple ingredients these Classic Chocolate Chip Cookies bake up soft and chewy! Praline Crack is a delicious spin on classic cracker toffee! Graham crackers are covered in brown sugar butterscotch sauce, topped with pecans and baked!

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