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Before you jump to Hobak Jeon (Korean style Zucchini Fritters) recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
In general, people have been conditioned to think that “comfort” foods are terrible for the body and must be avoided. Often, if the comfort food is a sugary food or some other junk food, this holds true. Other times, though, comfort foods can be altogether nutritious and it’s good for you to eat them. There are a number of foods that, when you eat them, can better your mood. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.
Eggs, believe it or not, are fantastic for helping you fight depression. You must make sure, however, that what you make includes the egg yolk. The egg yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, especially the egg yolks, are rich in B vitamins. The B vitamin family can be great for lifting up your mood. This is because they increase the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Try eating some eggs to jolly up!
So you see, you don’t need to eat all that junk food when you wish to feel better! Try a few of these tips instead.
We hope you got benefit from reading it, now let’s go back to hobak jeon (korean style zucchini fritters) recipe. You can have hobak jeon (korean style zucchini fritters) using 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Hobak Jeon (Korean style Zucchini Fritters):
- Provide tender zucchini, sliced into quarter inch discs
- Prepare salt
- You need pepper powder
- Provide eggs, beaten with a pinch of salt
- Use plain flour
- Provide oil to shallow fry
- Use soy sauce
- Use vinegar
- You need garlic clove, grated
- Get red chilli flakes
Instructions to make Hobak Jeon (Korean style Zucchini Fritters):
- Marinate the sliced zucchini with a pinch of salt and pepper for 5 minutes. Coat them well with the flour.
- In a small bowl, mix together vinegar, soy sauce, chilli flakes and garlic. Keep aside.
- Meanwhile heat oil in a kadhai / pan. Dip the flour coated zucchini in the egg and deep fry till light golden in colour. Drain on a kitchen towel and serve with the soy sauce dip.
Jeon are Korean style pancakes that are first marinated in flour (wheat or rice flour) and egg and then fried. This Jeon recipe uses zucchini (Hobak = 호박). These Korean savory pancakes, hobak buchim, are quick and easy and so delicious with summer zucchini as a snack, an appetizer, or a light vegan meal! You can make these zucchini pancakes simply with a zucchini, but I like to throw in thinly sliced sweet onion and green hot chili peppers to. Butternut squash, flour, salt, vegetable oil, zucchini.
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