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Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗
Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗

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We hope you got insight from reading it, now let’s go back to mom's beef chow mein 😍😋🐂🍝🍗🥗 recipe. To make mom's beef chow mein 😍😋🐂🍝🍗🥗 you need 28 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗:
  1. Take 3 cups cantonese noodles or
  2. Get (3 pkt Ramen noodles), parboiled the noodles first for 3'
  3. Use 400 g ground mince Beef
  4. Use 1 tbs Chinese cooking Shaoxing wine
  5. Get Tofu', cut into smaller pieces, then fried
  6. Use 1 tbs + 2 tbs Rice Bran Oil to fry
  7. Get 4 cups green cabbage or chinese cabbage or savoy
  8. Prepare 1 large onion, chopped
  9. Get 4 garlic minced or 1 tbs garlic paste
  10. Take 3 stalks green onions, cut 5 cm
  11. Take 1 carrot, peeled, grated
  12. Prepare 1/2 capsicum sliced
  13. Use 3 stalks celery diced thickly
  14. You need A few brocccoli or 1 zucchini sliced (optional)
  15. Use 1 fresh tomato, chopped
  16. You need 1 handful bean sprouts
  17. Provide 4 tbs taoco' paste (fermented soya bean)
  18. Take 1 tbs soy sauce
  19. Get 2 cube chicken stock
  20. Provide 1/2 cup water
  21. Prepare SAUCE:
  22. You need 2 tbs cornstarch dissolved in 2tbs water
  23. Use 1/2 tsp baking soda
  24. Prepare 2 tbs Savoury soy sauce
  25. Get 2 tbs + 2tbs + 2tbs Rice Bran oil for stir-fry
  26. You need 2 tsp sugar
  27. Take 1 tbs sesame oil
  28. Provide Sea salt and white pepper powder
Steps to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗:
  1. Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'.
  2. Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside.
  3. In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted.
  4. Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.😍

Please CHOW MEIN following the cooking direction on the package. I miss the old days when moms were allowed to make sandwiches,etc. but now everything has to be pre-packaged, and it's all full of salt and sugar and chemicals! Chow Mein Ramen Noodles is the FASTER way to make Chow Mein using a couple of cheeky shortcuts: pre shredded Coleslaw mix and instant ramen noodles. Absolutely love that I stumbled across your site! We have tried a few other recipes as well, from both your site and your mom's site.

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