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Pumpkin Chocolate Chip Cookies
Pumpkin Chocolate Chip Cookies

Before you jump to Pumpkin Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.

With regards to the foods that you eat, you will find that your overall health can be effected either positively or negatively. One of the foods you really should be avoiding is just about any foods you get at a fast food location. The foods that you get from these fast food places are foods that are extremely unhealthy, loaded with fat and usually have little to no nourishment. On this page we shall be going over foods that you should be eating that can help you remain in good health.

Also when you are searching for a snack to hold you over between meals, grab a handful of nuts or seeds. You will come to realize that these snack items are generally loaded with Omega-3 and Omega-6, although some nuts and also seeds will have more than others. Your body will use these kinds of fatty acids as a foundation for creating hormones which your body requires to stay healthy. A few of these hormones that are needed are only able to be made by having these fatty acids in your diet.

For people who want to get started living a more healthy life the tips above are able to help you do that. Something that you should actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to pumpkin chocolate chip cookies recipe. You can have pumpkin chocolate chip cookies using 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Pumpkin Chocolate Chip Cookies:
  1. Get Sugar
  2. Prepare Butter (1/2 cup)
  3. Provide Vanilla
  4. Provide Pumpkin purée
  5. Use Flour
  6. Use Salt
  7. Prepare Baking powder
  8. Prepare Baking soda
  9. Prepare Chocolate chips
  10. Take Cinnamon, nutmeg, ginger
Steps to make Pumpkin Chocolate Chip Cookies:
  1. Mix together butter, sugar, vanilla, and pumpkin.
  2. Make sure there are no sugar lumps, and add the dry ingredients.
  3. Once well blended, chill in the fridge for at least 30 minutes. Don't skip this part!!! It is part of making your cookies deliciously chewy.
  4. After chilling, roll into balls on a prepared pan. (Oven on 350)
  5. Lightly press down and bake for 8-10 minutes.
  6. Right when they come out, press them down a bit with a fork or knife. You can also add some chocolate chips on top to make they pretty and melty.
  7. Now your done!!! You can eat them now, or leave them out for awhile uncovered. They will become chewier. Enjoy! ; )

These pumpkin chocolate chip cookies are the essential fall cookie! Chewy and cake-like, they're sure to be a hit at your next tailgate or fall party. We're well into fall, and you know what that means, right? You're allowed to eat anything and everything pumpkin whenever you want. If you love pumpkin as much as I do, this is the recipe for you.

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