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Pumpkin Chocolate Chip Cookies
Pumpkin Chocolate Chip Cookies

Before you jump to Pumpkin Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

Most of us have been trained to believe that comfort foods are terrible and to be avoided. Often, if your comfort food is basically candy or other junk foods, this holds true. Otherwise, comfort foods could be extremely nourishing and good for you. Several foods actually do boost your mood when you consume them. If you are feeling a little bit down and you’re needing an emotional pick me up, try some of these.

Put together several trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all great for raising your mood. This is because these nuts are rich in magnesium, which helps to boost your production of serotonin. Serotonin is the “feel good” chemical that tells your brain how you feel all the time. The more of it you have, the more pleasant you are going to feel. Not just that but nuts, specifically, are a great protein source.

See, you don’t need to eat all that junk food when you want to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to pumpkin chocolate chip cookies recipe. You can cook pumpkin chocolate chip cookies using 13 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Pumpkin Chocolate Chip Cookies:
  1. Get flour
  2. You need baking powder
  3. Get baking soda
  4. Provide ground cinnamon
  5. Use ground nutmeg
  6. Provide ground cloves
  7. Use salt
  8. Take butter, softened
  9. You need white sugar
  10. Use canned pumpkin puree
  11. Take egg
  12. You need vanilla extract
  13. Prepare semisweet chocolate chips
Instructions to make Pumpkin Chocolate Chip Cookies:
  1. Preheat oven to 350°F. Combine flour, baking powder, baking soda, cinnamon, nutmeg, round cloves, and salt.
  2. Cream together butter and white sugar. Add pumpkin, egg, and vanilla and beat until creamy.
  3. Mix in dry ingredients slowly, then fold in chocolate chips. Drop by the tablespoon on cookie sheets and flatten slightly.
  4. Bake for 17 minutes. Do not cover until completely cool. Do not keep covered unless necessary. Makes 3 dozen.

These pumpkin chocolate chip cookies are the essential fall cookie! Chewy and cake-like, they're sure to be a hit at your next tailgate or fall party. We're well into fall, and you know what that means, right? You're allowed to eat anything and everything pumpkin whenever you want. If you love pumpkin as much as I do, this is the recipe for you.

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