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We hope you got insight from reading it, now let’s go back to grilled huli huli chicken recipe. You can have grilled huli huli chicken using 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Grilled Huli Huli Chicken:
- You need packed brown sugar
- Provide ketchup
- Prepare reduced-sodium soy sauce
- You need sherry or chicken broth
- You need minced fresh gingerroot
- Prepare minced garlic
- Use Value pack boneless skinless chicken thighs or boneless skinless breast(I did shish kabobs)
Instructions to make Grilled Huli Huli Chicken:
- In a small bowl, mix the first 6 ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate; turn to coat. Refrigerate, covered, for 8 hours or overnight.
- Drain chicken, discarding marinade.
- Grill chicken, covered, on an oiled rack over medium heat for 6-8 minutes on each side or until a thermometer reads 170°; baste occasionally with reserved marinade during the last 5 minutes. ENJOY
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