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Before you jump to Brown Sugar Spice Shortbread Cookies recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
For the most part, people have been taught to believe that “comfort” foods are bad for the body and must be avoided. Sometimes, if the comfort food is candy or some other junk food, this is very true. Otherwise, comfort foods may be very healthy and good for you. There are some foods that really can boost your moods when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.
Some grains are truly great for repelling bad moods. Barley, quinoa, millet, teff, etc are all excellent for helping you feel happier. These grains fill you up better and that can help elevate your moods as well. Feeling starved can be terrible! The reason these grains can improve your mood is that they are not hard for your body to digest. You digest them faster than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel better, mood wise.
Now you can see that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Test out these tips instead!
We hope you got benefit from reading it, now let’s go back to brown sugar spice shortbread cookies recipe. To make brown sugar spice shortbread cookies you only need 8 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Brown Sugar Spice Shortbread Cookies:
- Get Soft butter (salted)
- Use Brown sugar
- Provide Heavy cream
- Take Vanilla extract
- You need White flour
- Provide Cinnamon
- Use Pumpkin pie spice
- Use Salt
Steps to make Brown Sugar Spice Shortbread Cookies:
- Preheat oven to 375. Line cookie sheet with parchment paper.
- Mix butter and sugar until well blended.
- Blend in cream.
- Blend in vanilla.
- Mix dry ingredients until well blended.
- Cut dry ingredients into wet ingredients until cookie dough forms. Should be moist but not wet and form a slightly flaky ball. If too wet add 2Tbls flour.
- Roll into 1" balls and press down on cookie sheet lined with parchment paper.
- Bake at 375 for 10-13 minutes.
Add the brown sugar, vanilla extract and salt and beat until light and fluffy. With mixer on low or stir speed, add one cup of flour at a time and mix until smooth. The darker the brown sugar, the deeper the cookies' flavor. You could use a more exotic brown sugar in this recipe, such as Press the scraps together, roll them out, and cut out more cookies. If the dough becomes sticky, refrigerate it briefly.
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