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We hope you got insight from reading it, now let’s go back to baked cilantro lime salmon recipe. You can have baked cilantro lime salmon using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Baked Cilantro Lime Salmon:
- Prepare Salmon filet (skin on)
- Take butter
- Get garlic salt
- You need dried cilantro
- Use small lime thinly sliced
Instructions to make Baked Cilantro Lime Salmon:
- Preheat oven to 400 degrees
- Place salmon skin side down in a baking dish. Sprinkle with the garlic salt liberally. Sprinkle the dried cilantro then add the pats of butter evenly across the filet. Then distribute the lime slices.
- Bake for 30-35 minutes until the thick part of the salmon feels firm. Remove and cover and let sit for 5-10 minutes. Serve and enjoy!
How To Make Cilantro Lime Salmon. Line a baking sheet with aluminum foil. Place the lime slices on the bottom of the sheet in a long line, we will place the salmon over this. Prep the rub and sauce: In a small bowl whisk together the paprika, chili powder, salt and. This Baked Salmon is my preferred way to cook fresh salmon from the grocery, as it's easy, delicious, and cleanup is a breeze.
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