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Curry Flavored Pork Fillets
Curry Flavored Pork Fillets

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We hope you got insight from reading it, now let’s go back to curry flavored pork fillets recipe. You can have curry flavored pork fillets using 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Curry Flavored Pork Fillets:
  1. Use 300 grams Pork filet
  2. Take 1 Salt and pepper
  3. You need 1 tbsp ○ Plain flour
  4. You need 1/2 tsp ○ Curry powder
  5. Take 2 tbsp ● Soy sauce
  6. Take 2 tbsp ● Mirin
  7. Prepare 1 tbsp ● Sake
  8. Take 1 tsp ● Sugar
  9. Use 1 Cabbage
Steps to make Curry Flavored Pork Fillets:
  1. Cut the pork fillets into bite-sized pieces and season them with salt and pepper.
  2. Combine the all-purpose flour and curry powder and coat the pork with it. Pan-fry both sides of the pork and move them onto a plate.
  3. In the same skillet, add the ● seasonings and bring it to a boil. Return the pork and coat quickly. Serve on a bed of shredded cabbage while they are still hot and enjoy.

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