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Easy Foil-baked Salmon
Easy Foil-baked Salmon

Before you jump to Easy Foil-baked Salmon recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us think that comfort foods are terrible for us and that we should stay away from them. At times, if your comfort food is a sugary food or another junk food, this holds true. Otherwise, comfort foods could be really healthy and good for you. There are several foods that, when you consume them, can improve your mood. If you feel a little bit down and you’re needing an emotional pick me up, try a number of these.

Some grains are truly great for repelling bad moods. Quinoa, barley, teff, millet, etc are all excellent for helping you be in a happier state of mind. These foods can help you feel full for longer as well, which is a mood improver. It’s not difficult to feel depressed when you feel famished! The reason these grains are so wonderful for your mood is that they are easy to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood sugar which in turn takes your mood to a happier place.

As you can see, you don’t have to turn to junk food or foods that are not good for you so you can feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to easy foil-baked salmon recipe. To make easy foil-baked salmon you only need 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Easy Foil-baked Salmon:
  1. You need 1 filet Salmon (lightly salted)
  2. You need 3 cm worth Carrot
  3. Use 1 Green pepper
  4. Use 1/3 bunch Enoki mushrooms
  5. Get 1 tbsp Ponzu
  6. Prepare 5 to 10 grams Butter
  7. Take 1 dash Salt and pepper
  8. Use 1 Lemon or yuzu citrus
Steps to make Easy Foil-baked Salmon:
  1. Lightly salt and pepper the salmon. Julienne the carrot and green pepper. Shred the enoki mushrooms.
  2. On a sheet of aluminum foil, place the salmon, vegetables, and butter in order. Drizzle ponzu sauce and soy sauce. Wrap up tightly, and heat in a oven for about 15 minutes.
  3. If you'd like, serve with squeezed lemon or citrus.

So since I've already shared two recipes here on the blog for how to make baked salmon wrapped in foil (for honey mustard and garlic lovers), I thought that today we. This is the easiest way to make salmon in foil. It is baked over a bed of asparagus. You infuse your salmon with lemon, onion and dried oregano for a richer flavor. Here is a kitchen aroma friendly way to prepare salmon fillets.

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