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Grilled Chicken Breast with Egg Rice
Grilled Chicken Breast with Egg Rice

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We hope you got benefit from reading it, now let’s go back to grilled chicken breast with egg rice recipe. To make grilled chicken breast with egg rice you only need 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Grilled Chicken Breast with Egg Rice:
  1. Use chicken breasts
  2. You need cooked rice
  3. Prepare eggs
  4. Provide mixed herbs
  5. Take Salt as per taste
  6. Get red chilli powder
  7. Provide oil
  8. Take For marinade:
  9. Get garlic pods
  10. Get roasted jeera
  11. Prepare Green chillies
  12. Use pudina
  13. Provide Salt as per taste
  14. Get tandoori masala
  15. Take red chilli powder
  16. You need curd
  17. You need Olive oil
Instructions to make Grilled Chicken Breast with Egg Rice:
  1. Wash and clean chicken breasts. Pat them dry
  2. Prepare a marinade by blending chillies,garlic, pudina,roasted jeera and salt
  3. Add curd and blend again. Now, mix tandoori masala and chilli powder along with 1tsp oil
  4. Coat the chicken breasts with this marinade and keep aside for atleast an hour
  5. Roast the chicken breasts on a grill pan or any pan
  6. Whisk two eggs with salt, chilli powder, mixed herbs and 1tsp oil.
  7. Once chicken breasts are done, put a cup of rice on the same pan, sautee for two mins, keep the rice aside. put the egg mixture and keep stirring, once it scrambles nicely, add the rice and lil salt and mix well.
  8. Serve chicken with this rice and salad.

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