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Mutton dum biryani
Mutton dum biryani

Before you jump to Mutton dum biryani recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us think that comfort foods are bad for us and that we should avoid them. But if your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be completely healthy and it’s good for you to eat them. There are several foods that actually can boost your moods when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try a number of these.

Green tea is excellent for moods. You were just waiting to read that, weren’t you? Green tea has a lot of an amino acid called L-theanine. Studies have found that this amino acid basically stimulates brain waves. This will improve your brain’s concentration while at the same relaxing the rest of your body. You already knew green tea could help you feel so much healthier. Now you are aware that it can help raise your mood as well!

As you can see, you don’t need to eat all that junk food when you are wanting to feel better! Test out these hints instead!

We hope you got insight from reading it, now let’s go back to mutton dum biryani recipe. To cook mutton dum biryani you only need 22 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Mutton dum biryani:
  1. You need basmati rice (India gate)
  2. Get mutton
  3. Use curd thick Greek youghut
  4. You need onions fried
  5. Provide Pure Ghee for dum layering
  6. Provide Oil for cooking
  7. Get Lime juice
  8. Take Freshly ground Garam masala powder and for the marination of mutton
  9. Get Red chilli
  10. Provide turmeric powder
  11. Prepare Green chilies
  12. Use Salt
  13. You need nutmeg
  14. Take maze nut
  15. Take Saffron milk
  16. Provide yellow food colour
  17. Use orange and red food color (optional)
  18. Provide Mint & coriander leaves for marination & garnishing
  19. Use Cinnamon sticks
  20. Provide cloves
  21. Take cardamoms
  22. Prepare shahi zeera
Steps to make Mutton dum biryani:
  1. Wash & soak rice for about 2 hours for better results or at least 1 hour.
  2. Chop & fry onions till golden brown and set aside.
  3. Wash & marinate the mutton keep all ingredients mentioned above with fried onions leaving some for garnishing so that you can pop everything easily & marinate it for almost same time like wise for the rice it’s 1 hour covered with a cling warp or lid.
  4. While you cook rice make sure it’s cooked only 60-70 % then strain the water.
  5. Now in another wok add fried onion oil add the marinated mutton then add in the rice layer then garnish it with ghee, saffron milk, coriander & mint leaves, fried onions lastly sprinkle pinch of Garam masala powder cover the lid well.
  6. Set it on stove for 10 minutes on high flame Burner then 15 -20 minutes on low flame burner just check if no water is left & rice is cooked well cover it & let it settle for 10 minutes.
  7. Then serve the hot & delicious mutton dum biryani enjoy the weekend…!!

But that's not feasible at home. Easy Mutton Dum Biryani Recipe - Lamb Biryani Recipe. The cool part in making dum biryani is, when you are dumming the biryani, your house will be smelling like heaven. This is a Tamilnadu style Mutton Biryani made with Seeraga Samba rice and it is dum cooked. Seeraga Samba rice has many health benefits and it also provides an authentic taste to the Biryani.

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