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Before you jump to Mashed Potatoes recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to mashed potatoes recipe. To make mashed potatoes you need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Mashed Potatoes:
- Get ＊Potato (medium)
- Get ＊Garlic
- Use ＊Bay leaf
- You need ＊Salt
- Take Butter
- Provide Heavy cream
- Use Milk
- Prepare Chives
Instructions to make Mashed Potatoes:
- Peel the potatoes and cut into pieces. Add the ＊ ingredients to a pot and fill with water until just covered. Boil until the potatoes are soft.
- Put the boiled potatoes and garlic into a colander.
- Use a potato masher (if you don't have one, use a strainer) to mash the potatoes and garlic together.
- While still piping hot, add the butter. Then add the slightly warmed milk and heavy cream in several turns and stir it in quickly to combine completely.
- Adjust the taste with salt. Lastly, stir in the chives and it's all done.
- These are also delicious without garlic. They also taste great with other herbs or even with some bacon.
Yes, your mom's recipe is Enter, these (insanely delicious!) easy mashed potatoes. At its most basic, it's super simple to make. Mashed potatoes are a "classic comfort food". They are usually served soft and warm. When people talk about "meat and potatoes", the potatoes are often baked or mashed.
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