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Before you jump to Potato cutlets recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Most of us have been conditioned to believe that comfort foods are terrible and to be avoided. However, if your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be really nourishing and good for you. There are several foods that actually can boost your moods when you eat them. If you seem to be a little bit down and you’re needing an emotional pick me up, try some of these.
Some grains are actually wonderful for repelling bad moods. Teff, barley, millet, quinoa, etc are all excellent for helping you be in a happier state of mind. These foods fill you up better and that can help you with your moods too. Feeling famished can truly make you feel terrible! These grains can help your mood elevate because it’s not at all difficult for your body to digest them. You digest them more quickly than other foods which can help increase your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.
See, you don’t need to eat all that junk food when you want to feel better! Try a few of these instead!
We hope you got benefit from reading it, now let’s go back to potato cutlets recipe. You can have potato cutlets using 13 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Potato cutlets:
- You need cooked shredded beef
- Get boiled and mashed Potatoes
- Take chopped onion
- You need chopped green coriander
- You need chopped green chilli
- Prepare Black pepper powder
- Provide red chilli powder
- Take garlic powder
- You need chicken powder
- Prepare Salt
- You need beaten eggs
- Provide bread crumbs
- Provide Oil for shallow frying
Instructions to make Potato cutlets:
- First shred the leftover beef boti
- Boil and mash the potatoes.
- Mix all things altogether except eggs, and bread crumbs.
- Now shape the cutlets and dip into eggs and then coat into crumbs.
- Put it on fridge for half hour to set.
- Shallow fry in hot oil on medium flame till nice golden and crispy.
- Serve with ketchup or chutney.
Put into a pot, cover with cold water, salt and bring to a Mix well. Serve cutlets and mashed potatoes hot. These Rice and Potato Cutlets are a tasty treat as a tea time snack or you can also serve them as an appetizer. They are crispy outside and soft inside. This is a quick and easy recipe and a good way to.
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