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Potato Cheese Balls
Potato Cheese Balls

Before you jump to Potato Cheese Balls recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us think that comfort foods are not good for us and that we need to keep away from them. Sometimes, if your comfort food is made of candy or other junk foods, this is true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to consume them. There are a number of foods that really can raise your moods when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try several of these.

Eggs, believe it or not, can be truly great at fighting back depression. Just make sure that you don’t toss out the egg yolk. The yolk is the part of the egg that is the most crucial in terms of helping you cheer up. Eggs, specifically the yolks, are full of B vitamins. The B vitamin family can be great for raising your mood. This is because they help in bettering the function of your neural transmitters, the parts of your brain that affect your mood. Try eating an egg and be happy!

You can see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Try these suggestions instead!

We hope you got insight from reading it, now let’s go back to potato cheese balls recipe. You can have potato cheese balls using 11 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Potato Cheese Balls:
  1. Take Potato balls———-
  2. Prepare self-rising flour
  3. Take mashed potatoes
  4. Provide large eggs
  5. Take evaporated milk
  6. Provide shredded cheddar cheese
  7. Prepare salt
  8. Use ground white pepper
  9. You need granulated garlic
  10. Use Oil
  11. Take oil to fry the balls
Steps to make Potato Cheese Balls:
  1. Make the mashed potatoes and let cool just make sure they are firm. You can use your favorite recipes or use one of mine.
  2. When cooled mix all the ingredients.
  3. Heat the oil
  4. Take a teaspoon and scoop some of the mixture and, gently drop the balls into the hot oil
  5. Fry them in the oil till golden brown.
  6. Move them to a paper towel to absorb excessive oils.
  7. Repeat till mixture is all fried. Make sure not to overcrowd the oil just do in batches.
  8. Serve I hope you enjoy!

Drain and place in a large bowl. Add butter and milk to potatoes; mash. These potato cheese balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive. They can be also be made from leftover mashed potatoes but I preferred. From there you form mashed potatoes balls with a chunk of cheddar cheese enclosed inside before breading.

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