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Shawarma
Shawarma

Before you jump to Shawarma recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.

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Now when it comes to the key food items that you have for dinner, you may want to be certain that you’re eating plenty of fish, especially salmon, and lean protein. The fantastic thing about salmon is that together with other nutrients additionally it is loaded with Omega-3. And when it comes to lean protein, you should bear in mind that you only need to have about 3 ounces to get your daily requirements. So that you can limit your fat intake you should cut off any visible fat before you cook the meats.

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We hope you got insight from reading it, now let’s go back to shawarma recipe. To make shawarma you need 16 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Shawarma:
  1. Prepare Chicken breast
  2. Provide Beef
  3. Take Shawarma bread
  4. Take small size of cabbage
  5. Use medium size carrot
  6. Prepare Hotdog
  7. Provide Mayonnaise
  8. You need Ketchup
  9. Prepare Red grinded pepper
  10. Prepare For the chicken/beef marinade
  11. Use tspn thyme
  12. Use tspn curry
  13. Use know chicken cube
  14. Use Black pepper
  15. Get Salt (pinch)
  16. Prepare oil
Instructions to make Shawarma:
  1. First thing first boil your chicken/ beef and when ready add your marinade ingredients In a bowl…store it for 2 to 3 hours so it will taste more better..While waiting for your marinated chicken/beef in the space of 2 to 3 hours… - - Cut your cabbage and carrot into thin slices and set aside…get a bowl and mix your mayonnaise and ketchup and add liquid peak milk to it so it will be sweeter…and make sure it is stired very well to have a great mayoketch spread.. After that mix your cabbage,
  2. Carrot, and mayoketch spread and keep it in freezer,
  3. When it's 2hours already or more you get your fry pan add oil and put ur marinated chicken/beef and your chicken Franks inside and stir for 2mins with high heat…We getting to the interesting part of it…get an aluminum foil and spread it on a clean table…put your shawarma bread on top of the foil and cut it in two equal sizes..place one of it horizontal and the other vertical and pull the vertical one down a little for easy fold..After that spread the mixed cabbage,
  4. And carrot with the mayoketch spread on the vertical bread..add your marinated chicken and Franks on it and fold the bread together with your aluminum foil. To form a rectangular shape…Since most people don't have the machine or sandwich marker for the shawarma….Congrats one the word called IMPROVISATION…You can use non sticking fry pan for it also by placing the wrapped shawarma inside and heat it for 3mins..1.5mins on both side..make sure you beat and check it if it's hard to give it t
  5. To give it the crunchiness, your delicious and yummy shawarma is ready go down.
  6. Best enjoy

See more ideas about Shawarma, Recipes, Shawarma recipe. Learn how to make this super Easy Oven Roasted Chicken Shawarma, plus an out of this world garlic sauce and prepare your own. Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. بيت الشاورما shawarma house. مختصون بتقديم شاورما الدجاج واللحم بحرفية عالية بالإضافة الى قائمة طعام متنوعه 🧡 shawarma.hlayel. شاورما هليّل. Подписаться. Chicken shawarma recipe - Shawarma or shawurma is a Arab dish that is prepared by grilling meat on a spit.

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