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Shawarma Chicken Basmati
Shawarma Chicken Basmati

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We hope you got benefit from reading it, now let’s go back to shawarma chicken basmati recipe. To make shawarma chicken basmati you only need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Shawarma Chicken Basmati:
  1. Prepare Skinless/deboned, chicken thighs
  2. Get Shawarma spice
  3. Use Sumac
  4. Get cooking oil
  5. Provide Coarse sea salt
  6. Get powdered garlic
  7. Get chopped Bell Pepper/Onion (mixed)
  8. Prepare 1 Cup Basmati Rice (Cooked)
Instructions to make Shawarma Chicken Basmati:
  1. Coat chicken evenly in shawarma spice, sumac, salt, and powdered garlic. (Coat in oil) Grill chicken, charring the edges a bit. I use a rotisserie for my grilling.
  2. Place, pepper/onion mix in a small oiled pan over high heat. Char the vegetables. Add a small pinch of salt. Feel free to add a bit of shawarma spice at this point, but it is not needed. Remove from heat, set aside covered.
  3. On a bed of rice, place the pepper mix, and the chicken. Serve and enjoy:)
  4. This is the Shawarma spice used in this recipe.

Healthy Homemade Chicken shawarma bowls filled with homemade chicken, salad, hummus, and a very special yogurt jalapeno sauce. Make your own shawarma bowls are. Shawarma sandwiches are a tasty way to add meat to pita bread or similar unleavened bread. Chicken makes a good filling because it is easy to cut into sandwich sized slices and tastes delicious. Shawarma chicken breast,basmati rice,pita bread and simmer sauces.

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