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We hope you got insight from reading it, now let’s go back to smoked sausage chowder 👍 recipe. To make smoked sausage chowder 👍 you need 9 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to cook SMOKED SAUSAGE CHOWDER 👍:
- Use Polska Kielbasa
- Use hot picante sauce
- Provide clove garlic,finely chopped
- Prepare (15.25-oz.)can whole kernel corn
- Prepare large tomato,chopped
- Take (14 1/2-oz.)can chicken broth
- Take 15 1/2-oz.)can garbanzo beans,drained
- Prepare chopped fresh cilantro
- You need crushed dried red pepper flakes
Steps to make SMOKED SAUSAGE CHOWDER 👍:
- Combine all ingredients in a 4-quart slow cooker. Cover and cook on LOW 4 hours.
Add the red bell pepper and broccoli. Oven Roasted Smoked Sausage and Potatoes. Smoked Sausage was not something that was a familiar ingredient in my home when I was growing up. Cooking Channel serves up this Corn Chowder with Smoked Sausage recipe plus many other recipes at CookingChannelTV.com.. Smoked Sausage And Tomato Skillet With Hillshire Farm Naturals® Smoked Sausage, Smoked Sausage Muffin Pizzas With Cheddarwurst® Smoked Sausage, Creamy Pasta Toss With Smoked Sausage.
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