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Smoked Sausage(kilbasa)With Pasta
Smoked Sausage(kilbasa)With Pasta

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Cold water fish are good if you would like to feel better. Salmon, herring, tuna fish, mackerel, trout, etcetera, they’re all loaded with omega-3 fatty acids and DHA. These are two substances that increase the quality and function of the gray matter in your brain. It’s the truth: eating tuna fish sandwiches can really help you overcome your depression.

You can see, you don’t need to eat junk food or foods that are not good for you to feel better! Go with these suggestions instead!

We hope you got insight from reading it, now let’s go back to smoked sausage(kilbasa)with pasta recipe. You can cook smoked sausage(kilbasa)with pasta using 6 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Smoked Sausage(kilbasa)With Pasta:
  1. Use 2 can Del Monte Diced Tomatoes w/ basil/oregano
  2. Provide 1 can Hunts Tomatoe Paste
  3. You need 2 packages Smoked Sausage(kilbasa)
  4. Take 1 box Penne Pasta
  5. Provide 1 tbsp Garlic Salt
  6. Get 1 pinch Salt
Steps to make Smoked Sausage(kilbasa)With Pasta:
  1. Slice up both packages of smoked sausage. (I substituted one package with a hot jalapeno kind to make it spicy).
  2. On medium heat in large pan pour both cans of Del Monte Tomatoes, and Hunts Tomatoe Paste in.
  3. Toss in the sliced smoked sausage with the tomatoe mixture in pan. Add garlic salt and pinch of table salt. Mix together.
  4. While it's heating up then boil water for the pasta.
  5. Once pasta is cooked, in large bowl, combine the cooked pasta and the smoked sausage mix together.
  6. Enjoy!

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