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Smoked sausage with collard greens
Smoked sausage with collard greens

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We hope you got insight from reading it, now let’s go back to smoked sausage with collard greens recipe. You can cook smoked sausage with collard greens using 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Smoked sausage with collard greens:
  1. Provide 1 1/2 lb smoked sausage
  2. Take 1/4 cup Chinese black vinegar
  3. Get 2 lb collard greens
  4. Use 1/2 cup dehydrated onions
  5. You need 1 tsp salt
  6. Get 1 tsp Adolphs tenderizer
  7. Take 1 tsp granulated garlic powder
  8. Provide 1 quart water
Steps to make Smoked sausage with collard greens:
  1. Put all the ingredients into a pot with a lid and bring to a boil.
  2. Boil till the collards are tender serve hope you enjoy.
  3. Its real good with hot vinegar sauce. - - https://cookpad.com/us/recipes/358839-2015-vinegar-hot-pepper-sauce

Collard Greens - A popular traditional and southern vegetable dish. This recipe features a delicious blend of smokiness, vinegar, and savory - an. This Southern-Style Collard Greens is cooked with smoked Turkey Legs, onions, garlic, and broth; cooking everything in a single pot means that all the. Smoked sausage, fresh green beans, cubed Smoked sausage, fresh green beans, cubed potatoes and a couple of seasonings are cooked together quickly in your electric pressure cooker for an easy one pot, dump and press start meal. Oh wow I HAVE to try it with collard greens!

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