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Before you jump to Graham Chocolate Chips Ahoy Cookies Float recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.
For the most part, people have been trained to believe that “comfort” foods are not good for the body and need to be avoided. However, if your comfort food is candy or junk food this might be true. Otherwise, comfort foods can be extremely healthy and good for you. Several foods actually do elevate your mood when you consume them. When you are feeling a little down and are needing an emotional pick-me-up, try a couple of these.
Put together a trail mixout of a variety of seeds and nuts. Your mood can be improved by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is possible because these foods are rich in magnesium which promotes serotonin production. Serotonin is a feel-good chemical substance that tells the brain how to feel at any given time. The more of this chemical in your brain, the more pleasant you’ll feel. Not only that but nuts, specifically, are a great protein source.
Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Go with these hints instead!
We hope you got benefit from reading it, now let’s go back to graham chocolate chips ahoy cookies float recipe. To cook graham chocolate chips ahoy cookies float you need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Graham Chocolate Chips Ahoy Cookies Float:
- Prepare 1/2 cup hersheys chocolate syrup
- Get 1 can sweetened condense milk
- You need 1 can table cream
- Use 1/2 cup fresh milk
- You need 20 pieces chocolate chips ahoy cookies crushed
- Provide 1/2 teaspoon salt
- You need 2 packs graham crackers
Instructions to make Graham Chocolate Chips Ahoy Cookies Float:
- Mix the hersheys syrup, fresh milk, table cream and condense milk in a bowl. Stir it very well then add salt.
- In a container, place the graham crackers and sprinkle the crushed chocolate chips ahoy cookies. Pour the mixture you first made in a bowl. Then add another layer of graham crackers, then sprinkle another batch of crushed chips ahoy cookies then pour your mixture on top of it.
- Keep refrigerated until it will turn out like an ice cream cake.
- Happy tummy! Enjoy your dessert!
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