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Smores cheesecake
Smores cheesecake

Before you jump to Smores cheesecake recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.

Most of us have been trained to believe that comfort foods are terrible and are to be avoided. At times, if your comfort food is a high sugar food or some other junk food, this holds true. Other times, comfort foods can be very nourishing and good for us to consume. Several foods really do improve your mood when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.

If you wish to defeat depression, try eating some cold water fish. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3s. These are two substances that promote the quality and function of the grey matter in your brain. It’s true: chomping on a tuna fish sandwich can really help you overcome depression.

So you see, you don’t need to eat all that junk food when you want to feel better! Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to smores cheesecake recipe. To cook smores cheesecake you need 16 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Smores cheesecake:
  1. Use for the ganache
  2. Prepare chocolate chips
  3. Get heavy cream
  4. Provide for the crust
  5. Get sleeve graham crackers, crushed
  6. Provide melted butter
  7. Provide sugar
  8. You need kosher salt
  9. Prepare sleeve of graham crackers, separated into sticks
  10. You need for the cheesecake
  11. Provide cream cheese, softened
  12. You need powdered sugar
  13. Use cold heavy cream
  14. You need pure vanilla extract
  15. Use kosher salt
  16. You need mini marshmallows
Steps to make Smores cheesecake:
  1. Make ganache: Place chocolate chips in a medium, heatproof bowl and set aside. Heat heavy cream in a small saucepan over medium heat. When bubbles begin to break the surface around the edges of the pan, turn off the heat.
  2. Pour the hot cream over chocolate chips, whisking constantly until the sauce is smooth. Let cool slightly.
  3. Make crust: In a large bowl, mix together graham cracker crumbs, melted butter, sugar and salt. Grease an 8” springform pan with cooking spray and press mixture into pan
  4. Pour about half of the ganache over the crust, then line the graham cracker sticks around the edges of the pan standing up to form a wall
  5. Make the cheesecake: In a large bowl using an electric mixer, beat cream cheese until light and fluffy, 2 minutes. Add sugar to combine, then gradually add cream and beat on high speed until stiff peaks form. Add vanilla and stir until combined.
  6. Pour cheesecake mixture over the ganache and smooth out with a spatula. Pour remaining ganache over the cheesecake then top with mini marshmallows
  7. Freeze until firm, at least 5 hours and up to overnight.
  8. Right before serving, broil until the marshmallows are golden, about 2 minutes.

If you are a fan of Smores, cheesecake and cupcakes you will love this recipe! Smores Cheesecake is the Perfect Combo of Two Classic Desserts! And this Smores Cheesecake recipe is the ULTIMATE combo of my favorite summertime treat AND my favorite ALL TIME dessert! If you like Smores cheesecake recipe, you might love these ideas. Smooth cheesecake made with a layer of chocolate and marshmallows on the bottom and.

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