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Basmati rice with red beans
Basmati rice with red beans

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We hope you got benefit from reading it, now let’s go back to basmati rice with red beans recipe. You can have basmati rice with red beans using 19 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Basmati rice with red beans:
  1. You need rice and beans
  2. Prepare can of red beans
  3. You need sofrito, red see recipe below
  4. Get ground cumin
  5. Take Basmati rice
  6. Take water
  7. Provide salt
  8. Take sugar
  9. Use Filé Powder, which is ground sassafras leaves
  10. Provide pimento pepper
  11. Use sofrito
  12. Get spanish onion
  13. Provide 3 to 4 Italian frying peppers or Cubanelle peppers,
  14. Use garlic
  15. You need cilantro cup in a half chopped
  16. Use culantro
  17. Take tomatoes plum
  18. You need bell peppers
  19. Take sweet peppers
Steps to make Basmati rice with red beans:
  1. Boil the water add rice salt and ground cumin boil till water is almost absorbed forming craters cover remove from heat let sit 15 minutes undisturbed
  2. Add beans and sofrito pimiento peppers sugar into a pan heat well add rice when its set its time add the Filé Powder.
  3. Cook for 3 minutes cover let sit 5 minutes I hope you ebjoy
  4. SOFRITO: 2 medium Spanish onions (about 12 ounces), cut into large chunks. 3 to 4 Italian frying peppers or Cubanelle peppers, cored, seeded and cut into large chunks. 16 to 20 cloves garlic, peeled. 1 large bunch cilantro, washed. 4 leaves culantro
  5. 3 to 4 ripe plum tomatoes (about 1 pound), cored and cut into chunks. 1 large red bell pepper, cored, seeded and cut into large chunks
  6. 7-10 sweet peppers
  7. Put all the sofrito ingredients into a blender blend into chunky puree

Wash and drain the red kidney beans. Basmati rice is a type of rice common in Indian and South Asian cuisine. Available in both white and brown varieties, it's known for its nutty flavor and pleasant aroma. Still, you may want to know whether this long-grain rice is healthy and how it compares with other kinds of rice. Soaking the basmati rice before cooking makes all the difference.

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