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We hope you got benefit from reading it, now let’s go back to basmati jollof rice recipe. To make basmati jollof rice you need 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Basmati jollof rice:
- Prepare 1 cup basmati rice
- Provide 2 carrots
- You need 2 green pepper
- Get 2 red pepper
- Use 1 medium size onion
- Use 1 teaspoon garlic and ginger
- Provide Seasoning
- You need 1 boiled egg
- You need 1 lemon
- Take Vegetable oil
Instructions to make Basmati jollof rice:
- Cut and wash all vegetables,add your vegetable oil in the pan when hot add the veggies and stir for 4-5min
- Add 1 cup of water to the veggies then and some seasonings and bring to a boil
- Then wash your basmati rice and and to the boiling veggies,close your pot with a lid,check the water levy from time to time you can add if there is need to
- When the rice is done cut your lemon and place it on top then turn off the stove,peel your egg and serve with the rice
I have received lots of requests from lovers of basmati rice and jasmine rice to make. This is how I make Basmati Jollof Rice-the type that puts a smile on the faces of my loved ones! In this video,learn how to cook Nigerian jollof rice with Basmati Rice, a little different twist to its. Basmati rice, this recipe is enhanced by the natural rich, nutty flavour of this popular long grain rice. This recipe is suitable for vegans and meatless days.
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