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Chocolate glazed doughnut 🍩
Chocolate glazed doughnut 🍩

Before you jump to Chocolate glazed doughnut 🍩 recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let’s go back to chocolate glazed doughnut 🍩 recipe. You can cook chocolate glazed doughnut 🍩 using 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Chocolate glazed doughnut 🍩:
  1. Prepare 2 cup flour
  2. Use 2 tsp yeast
  3. Provide 3 tbsp sugar
  4. Take 3 tbsp butter unsalted
  5. Use 2 pinch salt
  6. You need 2 small egg
  7. Take 1/4 cup warm milk
  8. You need 1/4 cup water
  9. You need For chocolate glaze
  10. Prepare I/2 cup Nutella or any chocolate
  11. Provide 5 tbsp cream
  12. Take 1/2 tsp cocoa powder
Instructions to make Chocolate glazed doughnut 🍩:
  1. In 1/4 cup warm milk add sugar and yeast, mix properly, cover it and let it rise for 15 minutes, confirm first if your yeast rises properly otherwise it mean that yeast is dead
  2. In another bowl add flour, salt, egg, and butter and mix these ingredients well and add yeast mixture add water and knead for some minutes to form a soft dough, grease a bowl and keep your dough in it for about 1 hour
  3. After 1 hour knead your dough again and then flaten your dough and it with the help of doughnut cutter or with glass for bigger circle and cap for inner hole
  4. Keep it on a side and cover then with kitchen towel for 5-10 minutes fry on low to medium high flame
  5. For chocolate glaze use the method of double boiling and Nutella let it melt little bit and cocoa powder and cream 1 by 1 spoon done
  6. And then allow the doughnut to cool for 5 minutes and then speard the chocolate paste on it
  7. And enjoy with tea or coffee

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