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Chocolate Chip Muffins
Chocolate Chip Muffins

Before you jump to Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

Remember when the only people who cared about the natural environment were tree huggers along with hippies? Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, especially if they are not working as effectively as they should. You can easily save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen on its own offers you many small ways by which energy and money can be saved. Efficient living is something we can all do, without difficulty. A lot of it truly is merely using common sense.

We hope you got benefit from reading it, now let’s go back to chocolate chip muffins recipe. To make chocolate chip muffins you need 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Chocolate Chip Muffins:
  1. Get 2 1/2 cup Flour
  2. You need 1 tbsp Baking Powder
  3. Provide 1 tsp Baking Soda
  4. You need 1/2 tsp Salt
  5. Provide 1/2 cup Unsalted Butter, melted and cooled
  6. Provide 1 cup Sugar
  7. You need 2 Eggs
  8. Take 1 cup Milk
  9. Provide 1 tbsp Vanilla
  10. You need 1 1/2 cup Chocolate Chips
Steps to make Chocolate Chip Muffins:
  1. Preheat oven to 425°F and spray a 12 cup muffin tray with cooking spray.
  2. In a large bowl, toss together flour, baking powder, baking soda, salt and chocolate chips. Set aside.
  3. In a medium bowl, whisk together melted butter, sugar, eggs, milk and vanilla. Slowly add to dry ingredients. Gently fold together until JUST combined.
  4. Divide the batter into the 12 muffin cups and bake at 425°F for 5 minutes, then turn the oven heat down to 375°F and bake for another 13-15 minutes. Let cool for 5-10 minutes and enjoy!

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