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Before you jump to Vegetarian wonton soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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Select water over other products. Drinking a soda or cup of coffee once in awhile won’t hurt you too badly. Getting all of your hydration from them is a horrendous idea. Drinking water instead of other kinds of drinks is a good way to aid your body in its health and hydration. This also helps you lower your caloric intake by hundreds of points without requiring you to buy and eat disgusting diet foods. Water is often the key to successful weight-loss and healthfulness.
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We hope you got insight from reading it, now let’s go back to vegetarian wonton soup recipe. You can have vegetarian wonton soup using 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Vegetarian wonton soup:
- Take 1 package round wonton wraps
- Get 1 bag vegetarian morningstar ground beef
- Get 1 c. small diced jicama
- Get 1 c. finely chopped carrots (pulse in chopper)
- You need 1 c. small diced celery
- Provide 1 bunch cilantro stem finely chopped
- You need 1 c. diced cabbage
- You need 1 tsp ground pepper
- Get 2 tbs vegetarian oyster sauce
- Get 1 tsp soy sauce
- You need 1 large carrot cut like flower
- Take 5 nappa cabbage leaves cut bite size pieces
- Prepare 6 mushrooms sliced
- Prepare 1-2 veg. soup bullion or 1 tsp mushroom msg
Instructions to make Vegetarian wonton soup:
- Add ground beef, jicama, celery, cabbage, finely chopped carrots, ground pepper, oyster sauce in frying pan on medium heat. Mix well, add seasoning per your taste. Lastly add chopped cilantro stem. The finer the ingredients, the easier to wrap in wonton wrappers.
- Fill a small bowl or dipping cup with water. Put wonton wrapper in left hand, use right index finger to dip in water and wet around the edge. Scoop 1 tbs of ground beef mix into the center of wonton and fold in half sealing it tight. Set aside and repeat this step until all wonton used. Below I put it in a container separated by saran wrap to put in the freezer.
- Various ways to make wontons
- Another way..
- To make the soup… in a medium pot, boil water, add soup bullion or mushroom msg, flower carrots, nappa cabbage for 10 minutes.
- While you are boiling soup, boil another small pot of water. Add either fresh or frozen wonton dumplings and boil for 7 minutes. Remove dumpling into bowl and pour soup on top, seasoned with cilantro leaves and ground pepper if needed.
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