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Brad's roasted red pepper stuffed with chicken apple sausage
Brad's roasted red pepper stuffed with chicken apple sausage

Before you jump to Brad's roasted red pepper stuffed with chicken apple sausage recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

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We hope you got benefit from reading it, now let’s go back to brad's roasted red pepper stuffed with chicken apple sausage recipe. To make brad's roasted red pepper stuffed with chicken apple sausage you only need 4 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Brad's roasted red pepper stuffed with chicken apple sausage:
  1. Prepare 2 large bell peppers
  2. Provide 2 chicken apple sausages
  3. Provide 1 (8 Oz) pkg cream cheese, room temperature
  4. Use 1 cup shredded sharp white cheddar
Instructions to make Brad's roasted red pepper stuffed with chicken apple sausage:
  1. Cut out the tops of the peppers. Remove the seeds and ribs.
  2. Slice the sausages thin. Fry until browned with a tiny bit of oil
  3. Mix the sausages and cheeses in a bowl. Stuff peppers. Should use all of the stuffing.
  4. Grease a baking dish. Make sure they are balanced and won't tip over.
  5. Bake at 350 for 20 - 25 minutes. Serve immediately.

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