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Before you jump to Chicken and Smoke Sausage Pasta recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
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From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is definitely something we can all accomplish, without difficulty. Typically, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to chicken and smoke sausage pasta recipe. To cook chicken and smoke sausage pasta you need 16 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Chicken and Smoke Sausage Pasta:
- Take 1 tsp minced garlic
- Get 2 tbsp olive oil, extra virgin
- Get 1/2 tbsp italian seasoning
- Take 1/2 tbsp onion powder
- Use 1/2 tbsp seasoning salt
- Prepare 1/2 tbsp garlic powder
- Use 1/2 tsp black pepper
- Use 1/2 packages Hillshire Smoked Sausage
- Provide 1 lb chicken tenders
- Take 1 box linguine
- Get 1 packages baby portabella mushrooms
- Take 1 cup heavy whipping cream
- You need 1 egg(optional)
- Provide 1/4 cup milk
- Prepare 1 cup shredded parmesan cheese
- You need 1/2 cup parmesan and romano cheese
Instructions to make Chicken and Smoke Sausage Pasta:
- Cut chicken into cubes. Season the chicken with garlic powder, onion powder, italian seasoning, pepper, and season salt.
- Heat olive oil in pan. Saute minced onion for about a minute. Then add chicken and cook about 20 minutes or until the chicken turns white.
- Slice sausage and mushrooms and then add to the pan. Cook another 20 minutes or until meat is browned.
- Mix egg(optional), milk, heavy cream, and cheese in a bowl. Then pour over meat in a pan. Mix all the ingredients until cheese melts. Let simmer for 5-10 minutes.
- Serve over pasta and enjoy!
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