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Economical fruit cake
Economical fruit cake

Before you jump to Economical fruit cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.

Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

A large amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and also 0F. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, of course. It’s related to being sensible, usually.

We hope you got benefit from reading it, now let’s go back to economical fruit cake recipe. To cook economical fruit cake you need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Economical fruit cake:
  1. Take 1 cup milk
  2. You need 180 grams margarine
  3. Provide 1 cup sugar
  4. Take 1 cup dried fruit. (raisins/sultanas/bakers mix)
  5. Get 2 cup all-purpose flour
  6. You need 2 tsp baking powder
  7. Prepare 1 tsp ground cinnamon
  8. Prepare pinch salt
  9. You need 2 eggs
Steps to make Economical fruit cake:
  1. Preheat oven to 180degrees Celcius
  2. Place margarine, dried fruit, milk and sugar in a saucepan and boil. Cinnamon can be added at this stage or later
  3. Sift the flour ,baking powder, salt and cinnamon together in a bowl.
  4. Once boiled ingredients have cooled down, blend them with the dry ingredients
  5. Blend the eggs into the mixture, avoid overbeating and crushing the fruits
  6. Pour the batter into a greased baking pan and bake for about 30minutes

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