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Before you jump to Lemon cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.
From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably uncomplicated to live green, all things considered. A lot of it really is merely utilizing common sense.
We hope you got insight from reading it, now let’s go back to lemon cake recipe. You can have lemon cake using 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Lemon cake:
- Take 3/4 cup powdered sugar
- You need 1 1/2 cup all purpose flour
- Prepare 2 tsp baking powder
- Prepare Pinch salt
- Get 3/3 cup dairy milk
- You need 1/2 cup melted butter
- You need 1 tsp vanilla extract
- Get 4 tbsp lemon juice
- Prepare 2 tbsp lemon zest
- You need For glaze
- Provide 1 tbsp lemon juice
- Take 1/2 cup sugar
Instructions to make Lemon cake:
- First in a mixing bowl add lemon zest, lemon juice, vanilla extract mix everything then add sugar, baking powder mix everything together
- Now pour this mixture into a greased cake tin then baked it at 150 degree celcius for 35 to 45 minutes or check by pushing a stick.. in the meanwhile make a icing for the cake for this
- In a bowl mix lemon juice and icing sugar whisk it till it becomes fluffy.. once the cake is done rest it for few minutes then spread the lemon icing on it then cut and serve….
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