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Upside Down Apple Carrot Cake
Upside Down Apple Carrot Cake

Before you jump to Upside Down Apple Carrot Cake recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not other beverages. Sipping a soda or cup of coffee once in awhile won’t hurt you too badly. Using them for your lone source of hydration, conversely, is dumb. When you decide on water over other beverages you are helping your body remain very healthy and hydrated. This also helps you reduce your caloric intake by hundreds of points without having to buy and eat disgusting diet foods. Water is usually one of the keys to really reducing your weight and leading a healthful lifestyle.

There are a whole lot of things that factor into getting healthy. Intensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being intelligent when you choose your food and activities is where it begins. Trying to get in as much exercise as possible is another. The numbers on the scale aren’t the only indication of your health levels. It’s about making your body as strong as it can be.

We hope you got benefit from reading it, now let’s go back to upside down apple carrot cake recipe. You can have upside down apple carrot cake using 13 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Upside Down Apple Carrot Cake:
  1. Provide 1 cup flour
  2. Get 2 eggs
  3. Provide 1/2 cup stevia-sugar blend
  4. You need 1/2 cup brown sugar
  5. Take 2 cups grated carrots
  6. You need 2 apple (saved 12 thinly sliced, then minced the remaining)
  7. Prepare 1/2 cup olive oil
  8. Use 2 tsp lemon juice
  9. Take 1 tsp baking powder
  10. You need 1/4 tsp baking soda
  11. Get 1 tsp kosher salt
  12. Prepare 1 tsp allspice powder
  13. You need lemon zest
Instructions to make Upside Down Apple Carrot Cake:
  1. Mix the dry ingredients: sifted flour, sugar, stevia-sugar blend, baking powder, baking soda salt and allspice.
  2. Mix separately the eggs and olive oil.
  3. Gradually pour the dry mixture to the wet mixture.
  4. Once mixed, add the lemon juice, lemon zest, carrots and minced apples.
  5. Arrange the apple slices into circular form at the bottom of the mold.
  6. Pour into a mold and put baked into a preheated oven at 200 degree C, for 30-45 minutes.
  7. Let it cool for 15 minutes.
  8. Turn the mold upside-down into a pan.
  9. (Optional) Add confectioner sugar and more additional shredded carrots for decorations.

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