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Before you jump to Slow Cooker Mozzarella Stuffed Meatballs recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen is a good place to begin saving energy by going more green.
Perhaps the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, however that is certainly not true. Mainly if you make certain the dishwasher is full prior to starting a cycle. By cool drying or air drying the dishes instead of heat drying them, you can add to the amount of money you save.
The kitchen by itself gives you many small means by which energy and money can be saved. It is quite easy to live green, all things considered. A lot of it really is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to slow cooker mozzarella stuffed meatballs recipe. To make slow cooker mozzarella stuffed meatballs you only need 14 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Slow Cooker Mozzarella Stuffed Meatballs:
- Get 1 lbs ground beef
- Take 1 lbs hot Italian ground sausage
- Take 8 oz Mozzarella Block
- Provide 1/2 cup parmesan shredded cheese
- Get 1/2 cup milk
- You need 2 eggs
- Take 1 cup bread crumb
- Get 1/2 cup fresh parsley
- Provide 2 tsp salt
- You need 1 tsb black pepper
- Prepare 1 Tbs garlic powder
- Take 1 cup granulated sugar
- You need 2 (24 oz) spaghetti sauce (your favorite)
- Take 1 lbs angel hair pasta (optional)
Steps to make Slow Cooker Mozzarella Stuffed Meatballs:
- Cut mozzarella in to small cubes
- Mix together in large bowl and rub into meatballs the ground beef,hot Italian ground sausage, parmesan shredded cheese, milk, eggs, bread crumb, fresh parsley, salt, black pepper,garlic powder.
- Insert mozzarella cheese to center of meatball. Roll meatball back to shape making sure to cover mozzarella evenly.
- Pour 1 cup spaghetti sauce to bottom of slower cooker.
- Add ready meatballs to slow cooker.
- Mix remaining spaghetti sauce and sugar together then add to slow cooker covering meatballs fully.
- Cook on high for 2- 2 1/2 hours
- Enjoy as side dish or add over bed of angel hair pasta.
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