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Before you jump to Vanilla Buttercream Frosting recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, mainly in the kitchen.
Start out with replacing the bulbs. This will certainly go outside of the kitchen, but that is okay. You should upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use much less electricity. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that’s good. Together with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights especially tend to be left on all day long, just because the family tends to spend a lot of time there. Certainly this also happens in other rooms, not just the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off whenever you don’t need them.
The kitchen on its own offers you many small means by which energy and money can be saved. Green living is definitely something we can all do, without difficulty. Mostly, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to vanilla buttercream frosting recipe. You can cook vanilla buttercream frosting using 4 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Vanilla Buttercream Frosting:
- Get 4 cups powdered or confectioners sugar
- Provide 3 tbsp cream or milk
- Provide 2 tsp vanilla extract
- Use 1 cup butter
Steps to make Vanilla Buttercream Frosting:
- Beat sugar and butter until it is well mixed.
- Then add the cream and vanilla. Beat until it is light and fluffy(about 2 minutes).
- If your frosting seems to be too thick, dry, or powdery add more cream in small amounts and beat well.
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