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Rainbow cake with vanilla buttercream icing.
Rainbow cake with vanilla buttercream icing.

Before you jump to Rainbow cake with vanilla buttercream icing. recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everybody knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper amount of exercise. The unfortunate thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. Working out at the gym isn’t something people decide to do when they get off from work. We want a tasty, greasy burger, not an equally tasty salad (unless we’re vegetarians). You will be happy to discover that becoming healthy doesn’t have to be hard. With practice you can get all of the nutrients and the exercise that you need. Here are some basic ways to get healthful.

Consider the stairs. Stroll up the stairs to where you live or work as an alternative to using the elevator. While this will be tough to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is totally do-able. If you do work on a extremely high floor, why not get off the elevator a couple of floors early and walk the rest of the way? Most people will choose to be sluggish and take an elevator instead of getting exercise on the stairs. That one flight of stairs—when taken a several times a day—can be just the extra boost that your system needs.

There are a good deal of things that factor into getting healthy. Intensive gym visits and directly defined diets are not always the solution. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Make smart choices every day is a great start. A suitable amount of physical activity each day is also necessary. The numbers on the scale aren’t the only signal of your health levels. You need to help to make your body as strong it can be.

We hope you got insight from reading it, now let’s go back to rainbow cake with vanilla buttercream icing. recipe. To make rainbow cake with vanilla buttercream icing. you only need 14 ingredients and 15 steps. Here is how you do it.

The ingredients needed to cook Rainbow cake with vanilla buttercream icing.:
  1. Use 3 cup self-raising flour
  2. Take 1 1/2 cup white sugar
  3. You need 6 medium eggs
  4. Use 2 tbsp of water
  5. You need 1 1/2 tsp vanilla essence
  6. You need 1 cup margarine
  7. Prepare 1/2 tsp salt
  8. You need 1/2 tsp each of different colours (i use powdered colours)
  9. You need Icing
  10. Use 1/4 cup margarine
  11. Prepare 1/4 cup shortening
  12. Prepare 3/4 tsp vanilla
  13. Provide 2 cup icing sugar
  14. Prepare 1 tbsp milk
Steps to make Rainbow cake with vanilla buttercream icing.:
  1. Pre-heat oven at 160°C. It's a slow-bake cake.
  2. Grease & flour a 7 inch diameter round baking dish.
  3. Sieve flour & salt. Keep aside.
  4. In a bowl, add margarine + sugar & mix well with a mixer at high speed till fluffy and creamy.
  5. Add the eggs + vanilla & mix well till well combined & mixture looks curdy.
  6. Add the flour mixture & mix well till all combined.
  7. If mixture is too heavy, add the water & mix well on high speed.
  8. Take 7 bowls. Scoop using a serving spoon, the cake mixture & distribute evenly in the bowls. Repeat till all the mixture is used up.
  9. Now add the food colouring. Red, orange, yellow, green, blue, pink, purple. Different colour for each bowl. ( unfortunately, i ran out of blue colour, so i used 6)
  10. Mix well. DONT use the same spoon for all the bowls…
  11. Pour 1 bowl at a time, into the baking dish, spreading CAREFULLY to the edge of the dish. Make sure not to mix-up the colours.
  12. Place in the oven. Bake for about 1& a half hours or until a wooden pick inserted in the middle, comes out clean.
  13. Cool completely on wire rack. Make sure the cake is COMPLETELY COOL before spreading the icing.
  14. For the Icing:
  15. In a large bowl, cream margarine & shortening till light & fluffy. Add vanilla, icing sugar & milk. Mix well. (U can add a tablespoon more of milk to make it the consistency u require.)

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