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Before you jump to Wilton Buttercream Frosting recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some adjustments. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to start saving energy by going more green.
You may possibly prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. Possibly the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. Compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.
From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably uncomplicated to live green, all things considered. Mostly, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to wilton buttercream frosting recipe. To cook wilton buttercream frosting you only need 5 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Wilton Buttercream Frosting:
- Get 1/2 Cup Unsalted Butter
- Take 1/2 Cup Vegetable Shortening
- Take 1 Tsp Clear Vanilla Extract
- Get 4 Cups Powdered Confectioners Sugar
- You need 2-3 Tbs Milk
Instructions to make Wilton Buttercream Frosting:
- In a large bowl cream together 1/2 butter and 1/2 vegetable shortening (about 1 min)
- After you finish step one add in the 1Tsp clear vanilla extract. (Mix for about 30 sec.)
- Slowly add in the 4 cups of powdered confectioners sugar. (About half a cup at a time) Scrape bowel each time you add more sugar.
- Yes your mix will look clumpy. keep mixing!!!
- After all of the confectioners sugar is added, add 1 Tbs of milk at a time to frosting, until you have reached desired consistency. (I use 3Tbs)
- Add desired food coloring, or leave as is.
- Any left overs, place in air tight container, good for up to 2 weeks in the refrigerator.
- Enjoy!!!!
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