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Before you jump to Naan Milk Bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some changes. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, largely in the kitchen.
Probably the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many people incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying and also cool drying your dishes rather than heat drying them.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is actually something we can all do, without difficulty. Largely, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to naan milk bread recipe. To make naan milk bread you need 11 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Naan Milk Bread:
- Take 3 1/2 Cups All Purpose Flour
- Use 1 teaspoon salt
- Use 1/4 Cup Milk Powder
- Get 1 Cup Warm Milk
- Provide 125 ml Warm Water
- Provide 4 teaspoons sugar
- You need 1 teaspoon fennel seeds
- You need 5 g instant yeast
- Provide 3 Tablespoons melted butter
- Take 3 Tablespoons melted butter for brushing
- Use Sesame seeds
Steps to make Naan Milk Bread:
- Add 3 tablespoons of butter into a microwaveable bowl and heat for approximately 20 seconds until melted
- Add 2 ½ Cups of flour to a mixing bowl. Add in sugar, salt and instant yeast.
- Add in fennel seeds and milk powder. Mix all dry ingredients until it's combined.
- Pour in warm milk,warm water and melted butter.
- Mix together. The mixture should be sticky and slightly wet.
- Add in the remaining 1 Cup of flour. Mix the flour until it is well combined and forms a dough. Add more flour if the dough is too sticky. Knead the dough on a floured surface for 10mins.
- Place the kneaded dough into a greased bowl.
- Cover the dough with cling wrap and allow to rise in a warm area for 1 hour. After an hour the dough should be doubled in size.
- Place the dough on a floures surface and knead for further 2mins. Shape as desired.
- Place into greased baking tray, cover with clean tea towel. Allow to proof for 30min.
- Brush the dough with a little warm water. Sprinkle sesame seeds over the wet dough.
- Bake for 30mins on 190°C until lightly browned.
- Whilst the loaves cool. Add 3 tablespoons of butter to a microwaveable bowl and heat until melted. Brush over the naan bread whilst still warm.
- Place the naan bread on a clean tea towel and wrap the warm naans. This allows the butter to soak in and keep it soft. Keep wrapped for 10mins.
- Can be served with butter and cheese.
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