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Before you jump to North Carolina Corn Bread recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen area more green.
Let us begin with something not that hard, changing the actual light bulbs. Do this for the entire house, not only the kitchen. The typical light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that’s good. You also have to obtain the practice of turning off the lights when there is nobody in a place. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it takes place in other parts of the house at the same time. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off when you don’t need them.
From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. Mostly, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to north carolina corn bread recipe. You can have north carolina corn bread using 7 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook North Carolina Corn Bread:
- Get 2 Cups Ground White Cornmeal
- Provide 1 Teaspoon Salt
- Prepare 1/2 Teaspoon Baking Powder
- Get 1/2 Teaspoon Baking Soda
- Provide 2 Eggs
- You need 1 1/2 Cup Buttermilk or 1 1/2 Tbs White Vinegar or Lemon Juice + 1 1/2 Cup Milk, let stand for about 10 minutes
- Provide 4 Tablespoons Butter, melted
Instructions to make North Carolina Corn Bread:
- Preheat oven to 450. Put butter in a 9” cast iron skillet and put the pan in the oven until very hot.
- Mix whole eggs and milk together.
- Mix cornmeal, salt, baking powder and baking soda together in a bowl.
- Add the eggs and buttermilk, stirring gently-just enough to blend.
- Remove the pan from the oven and carefully swirl (brush) to coat the whole surface.
- Pour the excess butter into the batter and mix lightly to blend.
- Then pour into the hot skillet. Bake for 25-35 minutes or until firm and golden brown.
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