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Before you jump to Chocolate banana bread recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen area more green.
You may prefer cooking with your oven, but using a microwave instead will cost you a lot less money. As soon as you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances can boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. You get the greatest energy savings by totally loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes with heat, use the cool dry or air dry functions to increase the money you save.
The kitchen on its own provides you with many small ways by which energy and money can be saved. Green living just isn’t that tough. It’s concerning being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to chocolate banana bread recipe. You can cook chocolate banana bread using 16 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Chocolate banana bread:
- Get A. Dry ingredients
- Provide 175 grams (1 and 1/4 cup) plain flour - sifted
- Get 40 grams (1/2 cup) cocoa powder -sifted
- You need 1 teaspoon baking soda
- Prepare 1 and 1/2 teaspoons baking powder
- Get 60 grams (1/2 cup) brown sugar
- Provide 40 grams (1/4 cup) caster sugar
- Prepare 1/2 teaspoon ground cinnamon
- Prepare B. Wet ingredients
- Take 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
- Use 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
- Provide 1 teaspoon vanilla extract
- Use 2 large eggs - at room temperature
- Get 60 ml (1/4 cup) milk - at room temperature
- Take Other
- Get 75 grams (1/2 cup) chocolate chips
Steps to make Chocolate banana bread:
- Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
- Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
- Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
- Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.
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