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Before you jump to Chicken Tikka Biryani (smoked) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.
Remember when the only men and women who cared about the environment were tree huggers and hippies? That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.
Perhaps the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, however that is not true. You get the greatest energy savings by completely loading the dishwasher before commencing a wash cycle. By cool drying or perhaps air drying the dishes besides heat drying them, you can raise the amount of money you save.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not really that tough. It’s concerning being practical, more often than not.
We hope you got insight from reading it, now let’s go back to chicken tikka biryani (smoked) recipe. To make chicken tikka biryani (smoked) you need 12 ingredients and 21 steps. Here is how you achieve that.
The ingredients needed to cook Chicken Tikka Biryani (smoked):
- Use chicken
- You need Mehran Tandoori/Tikka masala
- Get garam masala /all spice mix
- Use onions
- Provide tomatoes
- Use ginger farlic paste
- Get Shan Sindhi Biryani Masala
- Get potato
- Get salt
- Get rice
- You need shazeera
- Use cinnamon sticks
Instructions to make Chicken Tikka Biryani (smoked):
- place chicken in a bowl
- add Mehran Tandoori/Tikka masala
- squeeze a lemon n add lemon juice
- add 1 teaspoon garam masala powder
- mix well n marinate for 5-10minutes
- in a vessel, pour oil n then the marinated chicken n fry until the chicken ia cooked . Don't add water.
- when the chicken is cooked completely , place a piece of foil on the chicken.heat the coal directly on fire and keep the coal on the foil.
- pour 1 teaspoon of oil n u will see smoke coming up . cover the dish dont let the smoke come out.This will completely change the taste of the chicken . it'll add a smokey flavor.
- in another vessel, pour oil add finely chopped onions n fry till golden brown
- add ginger garlic paste n sautè..add chopped tomatoes
- mix 1 packet of Sindhi Biryani Masal (I used Shan, u cn use any brand of ur choice)
- mix well ..add 1/4th cup water so that the mixture doest start burning
- Add chopped potatoes ( optional )
- simmer on low flame till the potatoes get cooked
- in another vessel, put 5-6 cups rice
- pour 11- 13 glasses of water n boil
- add shazeera, cinnamin sticks, salt and vinegar (1tablespoon)
- when 3/4th done remove from stove n sieve it
- Finally , start layering..Sindhi Masala, Rice, Chicken Tandoori or Tikka.then again rice add finely choooed coriander, green chillies..u can also add boiled eggs
- sprinkle saffron powder. Cover the utensil with a cloth n simmer on low flame for 15-20minutes u can also use the oven
- after 20 mins, ur tasty chicken tika Biryani is ready to bw served!serve with Raita .
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