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Before you jump to Biscuit cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as efficiently as they should. When you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.
From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is actually something we can all do, without difficulty. Typically, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to biscuit cake recipe. You can have biscuit cake using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Biscuit cake:
- Provide Marie Biscuit or any other tea time biscuit
- Prepare 2 tbsp milk powder
- Prepare Puck cream
- Use Evaporated milk
- Provide Chocolate for grated
- Take Black coffee 2 tsp coffee with little water
- Get Whipped cream powder
Steps to make Biscuit cake:
- 2 tsp of coffee with little water
- In a bowl add milk powder, whipped cream powder, puck cream, evaporated milk
- Beat them nicely till it becomes soft and creamy texture
- Cream is ready
- Deep the biscuit in coffee and then place it in a box
- Put the cream on coffee deep biscuits
- Repeat the same process again..deep the biscuits in coffee the place them in cream
- Again pour the remaining cream
- Grate the chocolate on the top and allow to set for 1 to 2 hour's
- Biscuit cake is ready to serve
- Enjoy with family and friends
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