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Before you jump to Stevia Apple Pie with Double Pie Crust recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active involvement. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Read on for some approaches to go green and save energy, generally in the kitchen.
Let us begin with something really easy, changing the light bulbs. Naturally you shouldn’t confine this to just the kitchen area. You really need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that’s good. You also have to acquire the habit of turning off the lights when there is nobody in a place. The family spends considerable time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it happens in other parts of the house at the same time. Try keeping the lights off if you don’t absolutely need them, and notice just how much electricity you can save.
The kitchen on its own gives you many small means by which energy and money can be saved. Green living just isn’t that tough. It’s concerning being practical, more often than not.
We hope you got benefit from reading it, now let’s go back to stevia apple pie with double pie crust recipe. To make stevia apple pie with double pie crust you only need 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Stevia Apple Pie with Double Pie Crust:
- Take Pie Crust
- You need 2 1/4 cup unbleached flour
- Take 3/4 tsp salt
- Get 1/2 cup crisco
- You need 8 tbsp water
- Provide Pie Filling
- Use 6 cup peeled and thinly sliced apples
- You need 3/4 cup Stevia (calorie free sugar substitute)
- Take 2 tbsp unbleached flour
- Prepare 1/8 tsp of nutmeg
- Take 1/2 tsp cinnamon
Steps to make Stevia Apple Pie with Double Pie Crust:
- Add flour; salt; and crisco together in a medium size bowl.
- Use a pastry cutter or use two knives to cut crisco with flour mixture until it resembles crumbles.
- Add a tablespoon of water and use a fork to push aside flour with water. Continue with the remaining tablespoons if water until all the dough is moist.
- Cut dough in half and form two separate balls. Place one ball on a floured surface and roll to a 12 in diameter circle. Place in pie plate; and cut off excess crust. Roll out the second ball and leave it on the floured surface until ready to place on top of pie filling.
- Peel and alice the apples.
- Mix together flour; Stevia; nutmeg; and cinnamon
- Add peeled and cut apples to stevia mixture and mix together until apples are covered
- Put apple mixture in pie plate with first pie crust that you originally rolled out.
- Take second pie crust and place over pie filling pinching the edges of the two crusts. Cut a couple of small slits on the top.
- (Optional) mix a 1/4 c of milk with a teaspoon of sugar and brush on top of pie.
- Pre-heat oven to 375. Cover the edges of the pie crust with foil. If you have a pie crust cover use that instead. Bake for 40 min. with the foil or crust cover. Remove cover or foil; and then bake for another 20 min uncovered.
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