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Baked Puerto Rican Rice with Smoked Sausage
Baked Puerto Rican Rice with Smoked Sausage

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We hope you got insight from reading it, now let’s go back to baked puerto rican rice with smoked sausage recipe. To make baked puerto rican rice with smoked sausage you only need 9 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Baked Puerto Rican Rice with Smoked Sausage:
  1. Use onion, chopped
  2. Get Green Pepper
  3. Prepare Red Pepper (optional )
  4. Get Cream Of Chicken
  5. Prepare Cream Of Mushroom
  6. Prepare Rice
  7. You need Sharp Cheddar Cheese (2 optional)
  8. Use Monterey Jack Cheese (2 optional)
  9. Take Smoked Sausage
Instructions to make Baked Puerto Rican Rice with Smoked Sausage:
  1. Boil rice and sit to the side
  2. Cook sausage in frying pan till brown on both sides
  3. Pour both rice and sausage into baking pan
  4. Add chopped onion, green, red pepper
  5. Add cream of chicken and cream of mushroom and mix
  6. Add both cheeses
  7. Bake on 375° for 20-30 mins
  8. Done!!

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