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Pie Crust
Pie Crust

Before you jump to Pie Crust recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all know that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. The sad thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the end of the day, most of us want to go home, not to the gym. We want a tasty, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making healthy choices doesn’t have to be irritating. If you keep going with it, you’ll get all of the required exercise and healthy food. Here are some hints to be as healthy as possible.

Be wise when you do your food shopping. When you make informed and wise purchases at the grocery store, your meals will get much healthier automatically. Think about it: you aren’t going to want to deal with a chaotic store or a long drive through line at the end of the day. You’re going to go home and use what you have on hand. Fill your cupboards with healthy foods. This makes it easy to have a good meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are plenty of things you can pursue to become healthy. Intensive gym visits and directly defined diets are not always the answer. You can do tiny things each day to improve upon your health and lose weight. Make smart choices every day is a great start. Getting as much physical exercise as possible is another factor. The numbers on the scale aren’t the only signal of your health levels. It’s about making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to pie crust recipe. To cook pie crust you need 3 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Pie Crust:
  1. Use 3 Cups Flour
  2. Use 1 Cup Lard rounded
  3. Get 1/2 Cup Water (maybe a bit more) scattered on top
Steps to make Pie Crust:
  1. Cut flour and lard together with pastry cutter or a fork.
  2. Scatter water on top and continue to fix together.
  3. Cover pastry mat with flour and take a handful of dough, about the size of a softball and roll out to fit in pie pan.

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