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Cream Cheese/Fruit Sauce Crepes
Cream Cheese/Fruit Sauce Crepes

Before you jump to Cream Cheese/Fruit Sauce Crepes recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.

Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some changes. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Continue reading for some ways to go green and save energy, generally in the kitchen.

A lot of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.

From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not that difficult. Largely, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to cream cheese/fruit sauce crepes recipe. You can have cream cheese/fruit sauce crepes using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Cream Cheese/Fruit Sauce Crepes:
  1. Get Crepes
  2. Take 1 1/2 cup flour
  3. Get 2 cup milk
  4. Provide 2 eggs
  5. Provide 1 tbsp sugar
  6. Get 3 tbsp butter, melted
  7. Use 1 dash vanilla extract
  8. Provide Cream Cheese Filling
  9. Provide 8 oz cream cheese
  10. You need 1/4 cup milk
  11. You need 1/4 cup powdered sugar
  12. You need Fruit Sauce
  13. You need 1/2 cup water
  14. You need 3/4 cup strawberries
  15. Use 3/4 cup blueberries
Steps to make Cream Cheese/Fruit Sauce Crepes:
  1. Mix together flour, 1 cup of milk, and eggs in a large bowl.
  2. Stir in butter, sugar, and vanilla until just smooth.
  3. Add remaining cup of milk and stir until mixed in.
  4. In a skillet preheated over medium-high heat, use cooking spray to grease. Add just enough batter to cover surface of pan, tilting the pan to cover surface.
  5. Flip crepes when bubbles begin to remain on top of the crepe.
  6. For the Filling: Put milk, powdered sugar, and cream cheese in a bowl and beat until smooth.
  7. For the Sauce: Put fruit and water in small pot and simmer until strawberries are mostly dissolved and consistency resembles syrup.
  8. Put a line of cream cheese filling down the center of a crepe and roll the crepe. Drizzle fruit sauce on top and enjoy hot!

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