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Before you jump to Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. Each and every family should start generating changes that are environmentally friendly and they must do this soon. The kitchen is a good starting point saving energy by going much more green.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can easily save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen alone gives you many small methods by which energy and money can be saved. Environmentally friendly living is not that hard. Typically, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to rosemary chicken & rice w/ broccoli and cheese sauce recipe. You can have rosemary chicken & rice w/ broccoli and cheese sauce using 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce:
- Prepare 2 lb bag long grain rice
- Take 2 tsp coconut oil
- You need 1 can Campbell's brocolli and cheese
- Provide 1 bag chicken tenderloins
- Use 1 pkg sazon
- Provide 3 leaves dry rosemary
- Use salt
- Take pepper
- Get nutmeg
- Use A.1. dry rub seasoning
- Take A few sliced carrots
- You need paprika
Instructions to make Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce:
- In a medium saucepan bring rice and coconut oil to boil.
- Once rice is boiling, turn to medium low heat and cover. Let simmer for 15 mins.
- Open can of Campbell's Brocolli and Cheese soup and pour into a saucepan. Let simmer on medium low heat
- Season tenderloins with sazon, salt, pepper, nutmeg, dry rosemary and A.1. dry rub seasoning. (Season to your likeness)
- Place sliced carrots and tenderloins in a large fry pan on high heat until fully cooked.
- Place rice down first, sliced chicken across the top of rice. Drizzle the broccoli and cheese sauce, and garnish with paprika. Serve and Enjoy!!
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