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Decadent Macaroni & Cheese
Decadent Macaroni & Cheese

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We hope you got insight from reading it, now let’s go back to decadent macaroni & cheese recipe. To make decadent macaroni & cheese you need 13 ingredients and 14 steps. Here is how you do that.

The ingredients needed to prepare Decadent Macaroni & Cheese:
  1. Get Part 1: Pasta Prep
  2. Get 2 Cups Penne or Rotini Pasta
  3. Prepare 6 Cups Water
  4. Use 1 Pinch Salt
  5. Get Part 2: The Sauce
  6. Get 8 Ounces Velveeta™ Cheese Block
  7. Get 2/3 Cup Colby & Monterey Jack Shredded Cheese Blend
  8. You need 1/2 Cup Whole Milk
  9. Take 4 Tablespoons Salted Butter
  10. Prepare to Taste Pepper,
  11. You need Part 3: Before Baking
  12. You need Panko Bread Crumbs
  13. Take Cooking Spray
Steps to make Decadent Macaroni & Cheese:
  1. PREHEAT Oven for 500°F
  2. ADD water and salt to saucepan; SET burner to HIGH.
  3. ADD pasta to saucepan when the water is boiling. COOK for 10 minutes, stirring occasionally.
  4. DRAIN pasta after cooking. SET burner to LOW.
  5. ADD milk and RETURN pasta to saucepan.
  6. ADD butter to saucepan; STIR until butter has melted.
  7. CUT Velveeta™ block into smaller cubes. ADD cubes to saucepan and STIR until melted.
  8. ADD shredded cheese blend to saucepan; STIR until melted.
  9. ADD pepper, if desired.
  10. GREASE a glass baking pan with cooking spray until thoroughly coated.
  11. DUMP macaroni and cheese into glass baking pan. SPREAD evenly across pan.
  12. POUR panko bread crumbs over macaroni and cheese until covered.
  13. BAKE at 500°F for 10 minutes.
  14. REMOVE from oven. COOL for 20 minutes.

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