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Before you jump to Argentine Red Shrimp With Tomatoes & Feta Cheese recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. Each and every family should start generating changes that are environmentally friendly and they must do this soon. The kitchen is a good starting point saving energy by going much more green.
Changing light bulbs is definitely as good a place get started on as any. This will probably go further than the kitchen, but that is okay. Compact fluorescent lightbulbs are energy-savers, and you will need to use them instead of incandescent lights. They cost a small amount more at first, but they last ten times longer, and use a lesser amount of electricity. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to obtain the habit of turning off the lights when there is nobody in a room. In the kitchen is where you’ll usually discover members of a family, and often the lights may not be turned off until the last person goes to bed. This likewise takes place in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and discover exactly how much electricity you can save.
The kitchen alone gives you many small ways by which energy and money can be saved. Green living is not really that difficult. Mostly, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to argentine red shrimp with tomatoes & feta cheese recipe. You can have argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Argentine Red Shrimp With Tomatoes & Feta Cheese:
- You need 8-10 oz Argentine red shrimp raw peeled and deveined
- Provide Olive oil for coating the shrimp
- Get Freeze-dried oregano or fresh
- Provide Salt and Pepper
- Prepare 2 medium tomatoes peeled, cored, and sliced roughly chopped
- Use 1-2 Tbs olive oil
- Use 1/3 cup diced shallots
- Prepare 1-2 garlic cloves minced
- Get Salt and pepper
- Use Dash or so of white wine
- Take Red pepper flakes
- Get 1-2 oz. Feta cheese crumbled
- Use Freeze-dried mint leave flakes or fresh
- Take Cooking, assembly, and baking
- Provide Preheat the oven to 400f
- Use In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
- You need Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
- Get Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
- Get Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
- You need Add a splash of white wine and simmer for a few minutes more
- You need Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
- Get Layer the shrimp across the tomatoes and crumble the feta over the shrimp
- Take Put into the oven and cook about 10-15 minutes until bubbly
- You need Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Steps to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
- Raw Argentine Red Shrimp with shell looks different then most.
- Cooked down Tomatoes.
- Add the Shimp, scatter some Feta and put in preheated 400f oven.
- Dust with Mint aand serve.
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