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Green Onion Alfredo
Green Onion Alfredo

Before you jump to Green Onion Alfredo recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen is a good place to start saving energy by going more green.

Probably the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, however that is definitely not true. You get the highest energy savings by completely loading the dishwasher before commencing a wash cycle. Conserve even more money by air drying as well as cool drying your dishes instead of heat drying them.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is actually something we can all accomplish, without difficulty. A lot of it is simply using common sense.

We hope you got insight from reading it, now let’s go back to green onion alfredo recipe. To make green onion alfredo you only need 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Green Onion Alfredo:
  1. Take heavy whipping cream
  2. Get garlic powder
  3. Provide salt
  4. Prepare pepper
  5. Take parmigiano-reggiano
  6. Provide green onion
  7. Prepare parsley
  8. Get chicken or shrimp (optional)
Instructions to make Green Onion Alfredo:
  1. Grate cheese if not already grated
  2. Mix heavy whipping cream, cheese, and spices together in a mixing bowl. Allow this mixture to sit in the fridge, covered, for at least 24 hours for optional flavor.
  3. Chop scallions
  4. Chop fresh parsley. *note: I like to prep the parsley and chives in advance along with the sauce mixture so there isn't as much work to do the next day when having this for dinner.
  5. Cook chicken or shrimp. (I'm not really a shrimp guy so chicken is used in this example) I like to use salt and Italian seasoning. I like to use an air fryer to cook my chicken.
  6. Cook pasta while chicken or shrimp is cooking
  7. Cut chicken into bite size pieces
  8. Use approximately ½ cup of sauce mixture per serving. Add sauce mixture, a few pieces of chicken or shrimp and handfuls of parsley and chives to a pan and turn the heat on high
  9. Heat, stirring frequently, until sauce is bubbling in the middle as well as the outsides.
  10. Add an appropriate amount of pasta for the number of servings of sauce and mix well.
  11. Heat until the noodles are well-coated with sauce and serve

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