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Before you jump to Steamed Pork Meat with Salted Shrimp Sauce recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.
Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some changes. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
Let us begin with something really easy, changing the particular light bulbs. Of course you shouldn’t confine this to just the kitchen. You should change your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to get the practice of turning off the lights when there is nobody in a room. The kitchen lights specifically will often be left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in other rooms, not merely the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off when you don’t need them.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. It is reasonably easy to live green, after all. Typically, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to steamed pork meat with salted shrimp sauce recipe. You can have steamed pork meat with salted shrimp sauce using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Steamed Pork Meat with Salted Shrimp Sauce:
- Get slices Pork Belly / Jowl
- You need Marinate ingredients A
- Take 1 tbsp shrimp paste
- Take 1/4 tsp white pepper
- Use 1/4 sesame oil
- Prepare 1 tsp plum sauce
- Take 1 tsp sugar
- Get 3 tbsp water
- Use Ingredients B
- Use Ginger cut thin
- Get Red chilli chopped
- Get Spring onion chopped
Instructions to make Steamed Pork Meat with Salted Shrimp Sauce:
- Marinate pork meat with ingredients A for minimum 30 minutes.
- Place marinated meat in steaming plate. Place ginger and red chilli on top. Steam for 18 minutes in high heat. Garnish with spring onion and serve.
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